All Sauced Up Four Pepper Jelly with Cream Cheese

  • 1 (One) Jar of Four Pepper Jelly
  • 1 (One) 8 oz. Block of Cream Cheese

    Set your Cream Cheese out so that it is near Room Temperature. In a Large Mixing Bowl, place 1/2 the Jar of Four Pepper Jelly and the Cream Cheese.Mix them together until well incoporated. That's It!

    It is best to use a Hand Mixer or a Kitchen Aid Mixer, the process will happen faster than if you mix by hand. Some customers feed back has been that they use up to the entire jar for their dip. It all depends on how thin you want your dip to be.





  • All Sauced Up
    3325 Parkway
    Pigeon Forge TN 37863

    865.774.8989
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